| Kopi | Coffee, with condensed milk unless you say otherwise. | Malay, from the English “coffee” |
| Teh | Tea, with condensed milk unless you say otherwise. | Malay, from Hokkien 茶 tê |
| O | No milk. Still sweet, with sugar. | Hokkien 烏 o͘, “black” |
| C | Evaporated milk, plus sugar. | Said to be Carnation, the evaporated milk brand, or Hainanese 鮮 “fresh”: nobody agrees |
| Kosong | No sugar. | Malay, “zero” or “empty” |
| Siew dai | Less sweet. Also spelt siu dai. | Hokkien or Cantonese: 少甜 “less sweet”, or 少底 “less base” |
| Siew siew dai | Even less sweet. | The same, said twice |
| Ga dai | More sweet. Also gah dai. | 加甜 “add sweet”, or 加底 “add base” |
| Po | Weaker: more water. | Hokkien 薄 po̍h, “thin” |
| Gao | Stronger: less water. Also gau. | Hokkien 厚 kāu, “thick” |
| Di lo | Strongest: no water at all, straight from the sock. Also tiloh. | Hokkien, 直落 “straight down” (some say 滴漏 “drip”) |
| Peng | Iced. | Hokkien 冰 peng, “ice” |
| Pua sio | Lukewarm, so you can drink it now. | Hokkien 半燒 poàⁿ-sio, “half hot” |
| Sua | One more of the same: kopi sua is two kopi. | Hokkien, said to mean “follow on” |
| Tapau | Takeaway: in a plastic bag with a string, or a cup. Also da bao, or bungkus. | Cantonese 打包 daa bau, “pack up”; bungkus is Malay, “wrap” |
| Yuan yang | Kopi and teh mixed. Also called cham. | Cantonese 鴛鴦, mandarin ducks, a pair; cham is Hokkien 參, “mix” |
| Tak kiu | Milo. | Hokkien 踢球, “kick ball”, after the footballer on the old Milo tins |
| Halia | Ginger, as in teh halia. | Malay, “ginger” |
| Tarik | Pulled: poured from jug to jug from a height till it froths, as in teh tarik. | Malay, “pull” |
| Gu you | Butter, as in kopi gu you: a slice of butter in your kopi. | Hokkien 牛油, “cow oil” |
| Dinosaur | Iced Milo with a heap of Milo powder on top. Godzilla adds ice cream. | English, because it’s huge |
| Michael Jackson | Soya bean milk with grass jelly: black and white. | English, after the song “Black or White” |