LIDDAT

Hospitality & Tourism Management cut-off point

C67 at Nanyang Polytechnic: its net ELR2B2-B range in MOE’s 2026 Joint Admissions Exercise.

2026 cut-off point · net ELR2B2-B15Hospitality & Tourism Management took 11 to 15
PolytechnicNanyang Polytechnic
Course codeC67
FieldBusiness and Management
AggregateELR2B2-B: English, R1 (Maths or Additional Maths), R2 (a humanities subject, Art, Higher Art, Music, Higher Music, Business Studies, Economics or Principles of Accounts) and the best 2 others
Entry requirementsEnglish Language, A1 to C6; one of Additional Mathematics or Mathematics, A1 to C6; any ELR2B2-B 2nd-group subject A1 to C6
MoreMOE CourseFinder

Work out your ELR2B2 from your grades and see every course it reaches.

Other Business and Management courses

CoursePolyType2026 COP
Banking & FinanceN53Ngee AnnB9
Business StudiesN45Ngee AnnB10
Law & ManagementT09TemasekA10
AccountancyN51Ngee AnnB11
Accountancy & FinanceC98NanyangB11
Accountancy & FinanceT02TemasekB11
Aviation ManagementT04TemasekC11
Banking & FinanceC96NanyangB11
Banking & FinanceS76SingaporeB11
Common Business ProgrammeN97Ngee AnnB11
International Trade & BusinessN85Ngee AnnB11
AccountancyS75SingaporeB12
BusinessT10TemasekB12
Business AdministrationS71SingaporeB12
Common Business ProgrammeS31SingaporeB12
Common Business ProgrammeT01TemasekB12
Communications & Media ManagementT40TemasekA12
Human Resource Management With PsychologyS48SingaporeB12
Tourism & Resort ManagementN72Ngee AnnB12
Arts Business ManagementN91Ngee AnnB13
MarketingT67TemasekB13
Media & Communication ManagementC93NanyangB13
Real Estate BusinessN48Ngee AnnB13
Sport & Wellness ManagementC81NanyangB13
Business & Financial TechnologyC35NanyangC14
Business ManagementC94NanyangB14
Common Business ProgrammeC34NanyangB14
Hospitality & Tourism ManagementT08TemasekB14
International Trade & LogisticsT07TemasekB14
Business Process & Systems EngineeringT43TemasekC15
Culinary Arts & ManagementT18TemasekB15
Food & Beverage BusinessC46NanyangB15
BusinessR60RepublicB16
Human Resource Management With PsychologyR52RepublicB16
Aviation ManagementR39RepublicC17
Consumer Insights & PsychologyR48RepublicB18
Common Business ProgrammeR57RepublicB20
Hospitality & Tourism ManagementR66RepublicB22
Restaurant & Culinary ManagementR46RepublicB22
Events & Project ManagementR28RepublicB23
Hotel & Leisure ManagementR37RepublicB24
Business Process & Engineering ManagementR11RepublicC26
Supply Chain ManagementR21RepublicC26
Defence & Security ManagementR68RepublicC–

At every polytechnic, best cut-off point first. A dash: a new or changed course with no range.

Questions

What is the cut-off point for Nanyang Hospitality & Tourism Management?

In the 2026 JAE (for O-levels taken in 2025), the last student posted to Hospitality & Tourism Management (C67) at Nanyang Polytechnic had a net ELR2B2-B of 15; the best had 11. That’s the gross aggregate less up to 2 CCA bonus points: the lower, the better.

How is ELR2B2-B worked out?

English, plus the best grade in Maths or Additional Maths, the best in a humanities subject, Art, Higher Art, Music, Higher Music, Business Studies, Economics or Principles of Accounts, and your two best other subjects, each A1 as 1 point to F9 as 9. Hospitality & Tourism Management counts ELR2B2-B; other courses use types A to D by what they teach.

What are Hospitality & Tourism Management’s entry requirements?

English Language, A1 to C6; one of Additional Mathematics or Mathematics, A1 to C6; any ELR2B2-B 2nd-group subject A1 to C6, and a net ELR2B2 of 26 or better. Put in your grades to check them against every course.

From MOE’s CourseFinder, for the 2026 JAE.

More small things at liddat.com · 💬 Feedback or hello@liddat.com